Food & Drink

November 8, 2011

South Florida Food and Wine, the new look

South Florida Food and Wine has positioned itself from day one as the go-to resource for all things food, wine and events from Palm Beach to Key West. 2011 has been a world wind of excitement for us as we celebrated our 2-year anniversary in August 2011. Our new look [this site] which went from a nip & tuck to a full blown facelift; is the outward metamorphosis of the many additions, changes and growth that we are experiencing.

2011 has been an exciting year for South Florida Food and Wine starting out by winning the Sun-Sentinel people’s choice award for best foodie blog and coming in on the heels of that great recognition, I signed a book contract 5 days later to pen the first ever “Food Lovers’ Guide to Miami and Fort Lauderdale. The book will be available on kindle and nook as well as in print via this site, Amazon.com, BarnesandNoble.com, Books-a-Million and many local bookstores and gift shops throughout the country.

As if that wasn’t enough excitement, we have added South Florida Weekend Getaways to our list of topics that we will be covering where we will bring you fabulous getaway experiences and information from Palm Beach to Key West. It made sense to us early on to bring in weekend getaway and spa topics to the already existing food and wine coverage as they go hand-in-hand. Our methodology has not changed, we will continue to only write about places that we are “enthusiastic” about; “we are enthusiasts not critics”. This site is not about reviews, but about sharing dynamic experiences, we hope you’ll think they are as well.

Cheers! to having a lot more fun….







 
 

 
Lobster Lunacy at Boston's on the Beach Delray Beach photo: Boston's on the Beach Facebook page

SUMMER SPECIAL: Lobster Lunacy at Boston’s on the Beach

Boston’s Lobster Lunacy special is back! Now through mid-September. Boston’s is serving 1-pound Maine lobsters at market price, served with corn on the cob, red bliss potatoes, lemon, and drawn butter. Craving secon...
by SFLFoodandWine Editor
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Secrets of Skinny Cooking, Victoria Dwek and Shani Taub

Secrets of Skinny Cooking, New Cookbook Written by Victoria Dwek and Shani Taub

Eating healthy can be challenging and uninspiring to many. There is something psychologically satisfying for many, myself included about eating food laden in fat and calories.  Low-calorie food/recipes can be just as enjoyable...
by SFLFoodandWine Editor
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Elouan Rosé

Elouan Rosé

Elouan, the result of California winemakers venturing up to Oregon, one of the world’s renowned Pinot Noir regions. The goal is to produce Pinot Noir with depth of flavor, vibrancy and suppleness. Elouan is a blend of fruit f...
by SFLFoodandWine Editor
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bee

South Florida Beekeepers Association Seminar Series: Learn How To Be A Beekeeper

So you want to be a beekeeper? The South Florida Beekeepers Association is hosting a seminar series at The Urban Farming Institute located adjacent to Jaco Pastorius Park and at The Urban Beekeepers Warehouse also in Oakland P...
by SFLFoodandWine Editor
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2 Comments


  1. Editor

    Thanks Joan, a little dab of WP will do ya!


  2. Best wishes for your continued success…the facelift looks great!



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