Food & Drink

July 23, 2012

2012 Spotlight Interviews

 

Spotlight Interviews; google images

Aaron Brooks, Executive Chef, Edge Steak and Bar

Angelo Elia, Chef/Owner D’Angelo Restaurant Group

Simon Stojanovic, Executive Chef, Altamare Miami Beach

Chef Max Hardy, Personal Chef to Amar’e Stoudemire

Chef Michelle Bernstein

Chris Miracolo, Executive Chef, Max’s Harvest Delray Beach

David Welch, Executive Chef of Verdea Restaurant & Wine Bar

Chef Hugh Acheson

Restaurateur Donatella Arpaia

Jeff McInnis, Executive Chef and Partner, Yardbird Southern Table & Bar

Judy Jordan, J Vineyards & Winery

George Miliotes, Master Sommelier Darden Concepts for The Capital Grille and Seasons 52

Karl Wente, Wente Vineyards

Chef/Partner Peter Vauthy, Red The Steakhouse

Margareth Henriquez, President and CEO Krug Champagne

Dena Marino, Chef/Owner MC Kitchen

Gabriel Fenton, Executive Chef Bourbon Steak Miami

Ben Roche, Executive Pastry Chef, Moto Chicago

Elisa Valderrama, Executive Chef at Mesazul, Doral Golf Resort & Spa

Andrew Balick, Chef De Cuisine of Dilido Beach Club

Jorge Montes, Chef Jorge Catering

Oscar del Rivero, Executive Chef Jaguar Hospitality Group

Virginia Philip, Master Sommelier, Virginia Philip Wineshop & Academy

Fatima Mullins, Owner Ms. Cheezious

Paula DaSilva, Executive Chef 1500°

 Timon Balloo of Sugarcane raw bar grill 

Cynthia Cosco, Passaggio Wines

Richard Gras, Chef de Cuisine J&G Grill, St. Regis Bal Harbour

Antonio Bachour, Executive Pastry Chef, St. Regis Bal Harbour

Julie Frans, Signature Chef at The Palms Hotel & Spa

Aniece Meinhold, Pious Pig Restaurant Group

Pam Starr, Vintner, Crocker & Starr Winery

Dini Rao, wine curator at Lot18.com

Christina Tosi, momofuku milk bar

Diana Pace and Cristina Vives, Shocolaate

Andrianne Calvo, Chef Adrianne’s Vineyard Restaurant and Wine Bar

Blake Malatesta, Executive Chef, 50 Ocean Delray Beach

Andrea Sans-Araiza, Pastry Chef Bourbon Steak Miami

Kimberlee Nicholls, Markham Vineyards Winemaker

Ricky Gopeesingh Executive Chef, Jupiter Beach Resort & Spa


Did you enjoy this article? If so, we’d love to hear your thoughts in the comments below. Sign up for our weekly email updates via the email signup logo at the bottom of this page.






 
 

 
redwine

SommCon® is seeking speakers for November 2017 conference

SommCon® , Southern California’s leading conference and educational summit for wine, beer and spirit industry professionals and serious enthusiasts is currently seeking qualified speakers for the 2017 educational progra...
by SFLFoodandWine Editor
0

 
 
Oakland Park Music & Food Trucks on Main Street

SOUTH FLORIDA LIVE MUSIC: Tom Jackson Band at Oakland Park Music on Main Street March 24th

Oakland Park Music & Food Trucks on Main Street concert series are held at Oakland Park City Hall. This month, the free community event will host Tom Jackson Band on Friday, March 24th. Jackson and his band will bring their...
by SFLFoodandWine Editor
0

 
 
Champagne

db Bistro Moderne Miami Hosts Champagne Pommery Dinner

db Bistro Moderne Miami’s newly appointed Sommelier, Haunah Klein, celebrates the launch of the restaurant’s 2017 wine dinner series with a Champagne Pommery event on Wednesday, March 15th at 7PM. The dinn...
by SFLFoodandWine Editor
0

 

 
Point Royal Raw Bar Selections

Geoffrey Zakarian’s Point Royal at The Diplomat Beach Resort

Point Royal is a Coastal American restaurant and bar by celebrity chef Geoffrey Zakarian. Known for putting together modern relevant restaurants, Zakarian created Point Royal exclusively for The Diplomat Beach Resort. With a mo...
by SFLFoodandWine Editor
0

 



One Comment


  1. [...] new, I’ve had this idea fermenting for some time, going back five years to our very popular Chef in the Spotlight series; I’ve always wanted to do a live collaborative interview/discussion. In the past six [...]



Leave a Reply

Your email address will not be published. Required fields are marked *

*

CAPTCHA

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>