Food & Drink

July 19, 2012

What we’re reading, 5 food, drink and travel reads from around the web

Photo credit: newspaper-publishers.regionaldirectory.us

Earlier this week I shared what I’ve been reading online; this came about from last weekend when someone asked me “who do you read?” the answer to that is like asking how many grains of sand are on the beach. Social media comes at you fast and it can be overwhelming,  it’s challenging to keep up with [good] information. Locally in South Florida I read South Florida Daily Blog, just like the editor states on his site, he sifts through the news in the South Florida blogosphere [and aggregates it] so you don’t have to; this makes for an easy one-stop-shopping read. Other than South Florida Daily Blog, here are the food, drink and travel highlights of what I’ve read recently.

Recipes for Summer Corn a variety of ways to prepare summer corn with gorgeous pictures -The New York Times

Think While You Drink: In Defense of Wine Snobs, Lettie Teague breaks it down -The Wall Street Journal

What Puts Diners in Restaurant Seats? Hint: Not Social-Media Reviews  -Forbes.com

Oxford Symposium on Food & Cookery takes on all things wrapped and stuffed; Get your food bizarre on with mummy dust, haggis & bog butter -Food Republic

Working Out … at the Airport, healthy food choices, yoga and walking paths at airports -Wall Street Journal

 

 






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2013-05-19 15.21.01

An afternoon at Morikami Japanese Gardens Delray Beach

Wikipedia defines zen as: “A Japanese school of Mahayana Buddhism emphasizing the value of meditation and intuition rather than ritual worship or study of scriptures.”  ”Zen emphasizes the attainment of enl...
by SFLFoodandWine Editor
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Dinner at Yakko-San, North Miami Beach

Yakko-San Japanese Restaurant, for me, is one of those places where you go to order obscene amounts of food, [preferably with your posse] and taste a little bit of this and a little bit of that. Quite frankly everything is that...
by SFLFoodandWine Editor
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Happy Hour at Market 17 Fort Lauderdale

Market 17 is one of my favorite wine Happy Hour places; has been since it opened two and a half years ago. Here’s what they do oh so right: All glasses of still wine are half price, in both the 3-oz and 6-oz pour which is...
by SFLFoodandWine Editor
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Publication1

Enter to win a $40 gift card to four of South Florida’s hottest Food Trucks

This week, our giveaway series offers readers a  chance to win a $40 gift card to four South Florida Food Trucks; The Rolling Stove, Jefe’s Original Fish Taco & Burgers, Fireman Derek’s Key Lime Pies, and HipPOPs Ha...
by SFLFoodandWine Editor
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The Southern Food and Beverage Museum Miami Fundraiser

The Southern Food and Beverage Museum is a nonprofit living history organization dedicated to the discovery, understanding and celebration of the food, drink and the related culture of the South. The Southern Food and Bevera...
by SFLFoodandWine Editor
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Share our Strength; 2013 Miami Food Blogger Bake Sale for No Kid Hungry

Miami Food Blogger Bake Sale will take place on Saturday, May 4, 2013 from 10:00 am to 4:00 pm and is hosted by the Southwest Community Farmers’ Market, located at Tropical Park, 7900 SW 40th St (Bird Road). By participat...
by SFLFoodandWine Editor
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Mother's Day Flowers

Mother’s Day Brunch in Palm Beach, Fort Lauderdale and Miami 2013

Mother’s Day is this Sunday May 12, 2013; I’ve assembled our go-to round-up Mother’s Day Brunches being offered from Palm Beach to Coral Gables. Some restaurants are close to being sold out, some have plenty o...
by SFLFoodandWine Editor
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Win a $100 gift card to Latitudes Restaurant on Hollywood Beach

We’ve started a series of giveaways here at SouthFloridaFoodandWine.com; last week we offered to our readers a chance to win a $100 gift card to 50 Ocean in Delray Beach. All readers had to do was like the  50 Ocean Fac...
by SFLFoodandWine Editor
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2012-12-18 20.24.49

Food and Wine, Wine and Food; Tell us about your best food and wine spiritual experience

“A Jug of Wine, a Loaf of Bread and Thou” - Omar Khayyam The 2012 Super Bowl party that I went to was the BEST Super Bowl food party ever. Ever. And how I can say this is that here I am 16 months later still talkin...
by SFLFoodandWine Editor
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