August 9, 2012

server

server







 
 

 
communal table dining

South Florida Supper Clubs, Collaborative Kitchens, Underground Dining, and Guest Chef Kitchen Takeovers

There was a time when it was unheard of to have competing chefs and restaurants collaborate on a dinner, let alone have a “visiting chef” takeover another’s kitchen. As with everything, situations evolve, and ...
by SFLFoodandWine Editor
0

 
 
wine dinner

Easy Drinking Summer Wines

Easy Drinking Summer Wines for those long dog day afternoons of July and August. Cloudy Bay 2014 Sauvignon Blanc is a definitive expression of the region and its season. The nose is bright with aromas of kaffir lime, and grapef...
by SFLFoodandWine Editor
0

 
 
Capture

Old Soul Wine – Oak Ridge Winery

Oak Ridge Winery is the oldest operating winery in Lodi, California, built in 1934. It is owned by the Maggio, Reynolds and Dondero families, and produces estate wines under several separate wine labels. The winery itself was...
by SFLFoodandWine Editor
0

 

 
CAM00844

Jeju 16 Water

Water is oh-so fashionable, and getting more flavorful and healthy with each new brand released to the market. Jeju 16 is one such water. Hallasan is a shield volcano on Jeju Island of South Korea. Hallasan is the highest mo...
by SFLFoodandWine Editor
0

 
 
GIVEAWAY: Enter To Win A Ketel One Summer Bar Tool Kit

GIVEAWAY: Enter To Win A Ketel One Summer Bar Tool Kit

Make cocktails like a pro this summer with the Ketel One Summer Bar Tool Kit. Enter to win this sleek portable cocktail-tool kit by filling out the entry form below. Click here to view some of Ketel One’s latest seasonal ...
by SFLFoodandWine Editor
0

 
 
fireworks photo: santarosaredwhiteandboom.com/

Where to watch 4th of July Fireworks from Key West to Palm Beach 2015

We’ve put together our ‘bang’ up list again this year to help you decide where to celebrate and watch fireworks from Palm Beach to Key West this 4th of July. Have fun, party safe and Happy 4th of July! Where to watch 4th ...
by SFLFoodandWine Editor
2

 

 
The Plate & Table

Asian Fusion Pop- Up Dinner presented by The Plate & Table July 10th

The Plate and Table, is the brainchild of two Johnson & Wales Culinary graduates, Peter Bartalini and Alfredo Valadez. This culinary duo provides a unique dining experience unlike what you’ll find in a typical restaur...
by SFLFoodandWine Editor
0

 
 
shrimp

The American Liver Foundation presents Flavors of Miami

The American Liver Foundation presents the inaugural Flavors of Miami, a culinary experience showcasing the talents of some of Miami’s top chefs. The participating chefs will prepare a five-course dinner tableside with wine p...
by SFLFoodandWine Editor
0

 



0 Comments


Be the first to comment!


Leave a Reply

Your email address will not be published. Required fields are marked *

*

CAPTCHA Image

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>