Food & Drink

July 4, 2013

July is National Ice Cream Month; Free Ice Cream in South Florida

Chocolate Chip ice cream, photo credit: southfloridafoodandwine.com

July is National Ice Cream Month and a few places in South Florida are serving up the creamy frozen treat gratis. And riding the free food train, we’re hosting a giveaway with Vic & Angelo’s Palm Beach Gardens, click this link for details and to enter to win a $100 gift card.

July is National Ice Cream month and two local resorts, The Westin Diplomat Resort & Spa and The Westin Beach Resort & Spa, Fort Lauderdale are giving away free ice cream and frozen desserts to guests and locals. 

  • The Westin Diplomat Resort & Spa in Hollywood will be celebrating National Ice Cream Month with complimentary ice cream specials all month long. Every Friday at 2pm guests can enjoy a frozen treat and on Saturdays at 1pm complimentary coke floats will be served at the pool deck overlooking the Atlantic Ocean. The Westin Diplomat Resort & Spa 3555 South Ocean Drive • Hollywood, FL 33019
  • The Westin Beach Resort & Spa, Fort Lauderdale is offering a special National Ice Cream Month dessert at its new signature sushi restaurant, Amatsu. Those who order any signature sushi roll will receive a complimentary mochi ice cream dessert. The Westin Beach Resort & Spa, Fort Lauderdale 321 N. Ft. Lauderdale Beach Blvd. (Route A1A) • Fort Lauderdale, FL 33304

Scoops & Spoons at The Village at Gulfstream Park is serving free ice cream all summer on Wednesdays from July 3 through September 4, 3-5 p.m. in Champion’s Plaza.  Haagen-Dazs will provide its classic ice cream flavors for the event, Chocolate, Vanilla and Dulce de Leche, along with complimentary toppings.  The Village at Gulfstream Park 501 S Federal Hwy  Hallandale, FL 33009







 
 

 
Lobster Lunacy at Boston's on the Beach Delray Beach photo: Boston's on the Beach Facebook page

SUMMER SPECIAL: Lobster Lunacy at Boston’s on the Beach

Boston’s Lobster Lunacy special is back! Now through mid-September. Boston’s is serving 1-pound Maine lobsters at market price, served with corn on the cob, red bliss potatoes, lemon, and drawn butter. Craving secon...
by SFLFoodandWine Editor
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Secrets of Skinny Cooking, Victoria Dwek and Shani Taub

Secrets of Skinny Cooking, New Cookbook Written by Victoria Dwek and Shani Taub

Eating healthy can be challenging and uninspiring to many. There is something psychologically satisfying for many, myself included about eating food laden in fat and calories.  Low-calorie food/recipes can be just as enjoyable...
by SFLFoodandWine Editor
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Elouan Rosé

Elouan Rosé

Elouan, the result of California winemakers venturing up to Oregon, one of the world’s renowned Pinot Noir regions. The goal is to produce Pinot Noir with depth of flavor, vibrancy and suppleness. Elouan is a blend of fruit f...
by SFLFoodandWine Editor
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bee

South Florida Beekeepers Association Seminar Series: Learn How To Be A Beekeeper

So you want to be a beekeeper? The South Florida Beekeepers Association is hosting a seminar series at The Urban Farming Institute located adjacent to Jaco Pastorius Park and at The Urban Beekeepers Warehouse also in Oakland P...
by SFLFoodandWine Editor
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