Food & Drink

April 16, 2014

Good Reads From Around The Web

What we’re reading from around the web; Good Reads on some of the more interesting and notable happenings in Hospitality and a few other topics this week in South Florida and beyond.

Photo credit:

The Heartbleed Hit List: The Passwords You Need to Change Right Now via Mashable

Bad news for hot-sauce lovers. The factory that makes Sriracha sauce is once again in danger of closing via Vox

Up to 1/3 of wild-caught seafood imported into the US comes from illegal, unregulated & unreported fishing via Forbes

Back on March 13 we linked to a story in the Wall Street Journal/Market Watch titled “The end of restaurant tipping?” On March 29th the Miami Herald ran a parallel story of how it is affecting servers locally in the Sunshine State: Change in IRS rules has waiters worried.

Knaus Berry Farm Season ends Saturday April 19. Last chance to get those cinnamon rolls. via Burger Beast

24% of leisure travelers report having stayed in a vacation home, up from around 11% in 2008 via Forbes 

Spirit Airlines is considering flying out of Miami via USATODAY

Southwest Flight Attendant Delivers Hilarious Safety Announcement via Entrepreneur

Big thrills: 50 ways to be a daredevil via CNN

Where to go for Easter Sunday Brunch in South Florida via South Florida Food and Wine

Officials warn drivers of fraudulent SunPass toll violation letter via WSVN

Phone scam threatens: Pay FPL bill with pre-paid card or power will be cut off via



SommCon® is seeking speakers for November 2017 conference

SommCon® , Southern California’s leading conference and educational summit for wine, beer and spirit industry professionals and serious enthusiasts is currently seeking qualified speakers for the 2017 educational progra...
by SFLFoodandWine Editor

Oakland Park Music & Food Trucks on Main Street

SOUTH FLORIDA LIVE MUSIC: Tom Jackson Band at Oakland Park Music on Main Street March 24th

Oakland Park Music & Food Trucks on Main Street concert series are held at Oakland Park City Hall. This month, the free community event will host Tom Jackson Band on Friday, March 24th. Jackson and his band will bring their...
by SFLFoodandWine Editor


db Bistro Moderne Miami Hosts Champagne Pommery Dinner

db Bistro Moderne Miami’s newly appointed Sommelier, Haunah Klein, celebrates the launch of the restaurant’s 2017 wine dinner series with a Champagne Pommery event on Wednesday, March 15th at 7PM. The dinn...
by SFLFoodandWine Editor


Point Royal Raw Bar Selections

Geoffrey Zakarian’s Point Royal at The Diplomat Beach Resort

Point Royal is a Coastal American restaurant and bar by celebrity chef Geoffrey Zakarian. Known for putting together modern relevant restaurants, Zakarian created Point Royal exclusively for The Diplomat Beach Resort. With a mo...
by SFLFoodandWine Editor



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