Miami

May 30, 2014

Lunch at Seasalt & Pepper Miami

Stylish. Trendy. Industrial chic. Waterfront. Downtown Miami. Put all this together with a menu and you’ve got the makings of yet another fashionable restaurant scene in Miami, where just about everyone who is looking to be seen is.

Noon on Friday afternoon you could count the people on one hand in this mod newcomer, and yet by 3:30 pm you couldn’t get a seat. Apparently they lunch late in Miami. And lunch they do, it certainly wasn’t the leisure, I have nothing to do but shop, eat, boat and golf crowd; every table was was suited up. Movers and shakers, dealmakers, and rainmakers or so it appeared. Oh and ladies, 97% of the tables were occupied by well-groomed, professional, and exceptionally well-dressed men, just in case you’re looking for you’re next place to lunch with a view.

Seasalt & Pepper, Miami

Seasalt & Pepper, Miami

When in Miami….and just like all the other lunchers at Seasalt & Pepper we did just that, lunch. According Seasalt & Pepper’s website they describe their culinary style as “ serious culinary swagger personified by a new sleek restaurant that focuses on restyled gastro classics…..” 

Well, yes the restaurant definitely has amusing and entertaining swagger from the acquired decor to the boats docked at its 250′ spread of dockage (there is a fee to dock your boat).

Seasalt & Pepper, Miami

Seasalt & Pepper, Miami

From the selection of plates we had I wouldn’t say “serious culinary swagger” but I would say flavorful with plenty of options no matter your preferential food style. The menu is friendly, accommodating, and to the point, it’s not all over the place or overwhelming with selections that don’t jive. Seasalt & Pepper puts emphasis on seafood, with items such as Lobster Thermidor ($50), Chilean Sea Bass ($42), Prince Edward Mussels ($16), and a Classic Seasalt Seafood ($35 per person); for landlubbers there’s a Black Truffle Veal Chop ($46) and an Organic Filet Mignon ($45); a fair selection of pasta, risotto and salad also have their place on the menu with most being made with their signature culinary moniker, seafood.

Not sure why my food photos were off this day, because we had great lighting but for the sake of argument and lack of amazing food photos everything we had we had we enjoyed. We ordered many plates to share, trying a little bit of everything.  This city, beachhouse-esque decored restaurant is happening, people are flocking to the Miami River by car, boat, and foot to be seen spicing up their life with a little Seasalt & Pepper.

Braised shortrib pappardele — at Seasalt and Pepper.

Braised shortrib pappardele ($24) — at Seasalt & Pepper

Lemon Confit Chicken, Seasalt & Pepper

Lemon Confit Chicken ($18), Seasalt & Pepper

Arugula Prosciutto Pizza, Seasalt & Pepper

Arugula Prosciutto Pizza, Seasalt & Pepper

PEI Mussels Seasalt & Pepper

PEI Mussels Seasalt & Pepper

Click here to view more photos

SEASALT AND PEPPER 422 NW NORTH RIVER DRIVE MIAMI, FL 33128

Parking: Valet or street meters. Lunch and dinner.

Seasalt Brasserrie & Pepper Lounge on Urbanspoon

Sign up to be on our mailing list


Follow South Florida Food and Wine on Google+








 
 

 
11351254_10203005152968527_4873021203141337931_n

Second Annual Delray Beach Chef vs. Chef Competition Begins on June 15

The Second Annual Chef vs. Chef competition will kick off on Wednesday, June 15 with a draw party, during which the brackets for the 16-week competition will be announced. The bracket-style competition begins on Wednesday, June...
by SFLFoodandWine Editor
0

 
 
Viva Tokyo Lunch Set A

Grand Opening: Viva Tokyo in Oakland Park

Today our good friends at El Guanaco opened their second restaurant, Viva Tokyo in Oakland Park. An endearing and eclectic restaurant and menu of Mexican and Japanese. Viva Tokyo is the next progressive step, from their very ...
by SFLFoodandWine Editor
0

 
 
The OBIEs: A Taste of South Florida

GIVEAWAY: Enter To Win Tickets To The OBIEs: A Taste of South Florida

 This giveaway is closed. The winner is Syl Ortiz. Congratulations! Syl, enjoy the event. On Friday, May 20, 2016 The OBIEs: A Taste of South Florida presented by Florida Blue will feature a night of food, drink, entertainmen...
by SFLFoodandWine Editor
0

 

 
The OBIEs: A Taste of South Florida at Greater Fort Lauderdale/Broward County Convention Center May 20th

The OBIEs: A Taste of South Florida at Greater Fort Lauderdale/Broward County Convention Center May 20th

On Friday, May 20, 2016 The OBIEs: A Taste of South Florida presented by Florida Blue will feature a night of food, drink, entertainment and giving as the Orange Bowl Committee celebrates those who share the organization’s v...
by SFLFoodandWine Editor
0

 



0 Comments


Be the first to comment!


Leave a Reply

Your email address will not be published. Required fields are marked *

*

CAPTCHA Image

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>