Food & Drink

September 15, 2014

Tickets on sale for the 2014 Delray Beach Wine and Seafood Festival Seminars

Delray Beach continues its’ decade long tradition of producing unique and entertaining street festivals. Now in its third year the 2014 Delray Beach Wine & Seafood Festival offers visitors the opportunity to stroll the palm tree lined streets of Delray while enjoying a great glass of wine and a plate of seafood. You can expand your knowledge of wines at one of seven food and wine pairing seminars led by vintners from internationally renowned wineries. This year, wine makers from Napa Valley’s Cakebread, Plumbjack, Silver Oak and ZD Wineries, Sonoma’s Chalkhill Winery and Italy’s Castello Banfi Winery will share their wines and love for the grape; vintner education and tasting is with four wines each paired with food. Adding to the seminar lineup is the first ever Delray Beach Interactive Chefs Panel Discussion led by Christine Najac of South Florida Food and Wine. To purchase tickets for one or all of the seminars click here.

 Delray Beach Wine & Seafood Festival Seminars

Delray Beach Wine & Seafood Festival Seminars

Saturday, November 8th - Delray Beach Wine and Seafood Festival Seminars

12:00 – 1:00 “Taste of Sonoma”
Chalk Hill Wines
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4:00 – 5:00
“Taste of Italy” Castello Banfi Wines
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Sunday, November 9th - Delray Beach Wine and Seafood Festival Seminars

11:00 – 12:30 “Chefs Panel Discussion” with South Florida Food and Wine
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12:00 – 1:00 “Taste of Champagne” Tattinger Champagne
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1:00 – 2:00
“Taste of Napa” Silver Oak/Twomey Wines
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3:00 – 4:00
“Taste of Burgundy, France”Joseph Drouhin Wines
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5:00 – 6:00
“Taste of Napa” ZD Wines







 
 

 
 

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