Miami

October 17, 2014

Windridge Yacht Charters Hosts A Restaurant Cruise Series Beginning With The Federal Restaurant

Windridge Yacht Charter has launched a Pop-Up Restaurant Series whereby  Miami chefs take to the South Florida waterways for a dinner cruise on its flagship yacht, Lady Windridge. The series debuts with Chef Cesar Zapata of The Federal Food, Drink & Provisions on Wednesday, November 12, from 7 to 10 p.m. Lady Windridge will cruise Biscayne Bay as  Zapata will serve a menu of Kale Slaw, Oyster Shooters topped with a bloody mary, chipotle, cilantro, tequila jelly; Smoked BBQ Pork Shoulder and BBQ Beef Brisket with housemade BBQ sauces, and for dessert a Buttermilk Panna Cotta with drunken cranberries and mint. Beer, wine and a signature cocktail will be served. A DJ will provide the entertainment. The evening begins with the departure at 6:30pm from the Fontainebleau Hotel Miami Beach. The dinner cruise is $125 plus tax and gratuity per person, for reservations call 954.525.7724. Parking is additional to the price of the ticket, either hotel valet or public lots in the area.

Sign up to be on our mailing list

Follow South Florida Food and Wine on Google+








 
 

 
Conundrum's 25th Anniversary Celebration

Conundrum Wine Celebrates its 25th Anniversary

“It all began at the dinner table. Charlie Wagner Sr., who co-founded Caymus Vineyards in 1972 with his wife, Lorna, and son, Chuck, would mix wines to find the perfect glass to pair with his meal. No one blended wines ba...
by SFLFoodandWine Editor
0

 
 
Champagne, Cava & Prosecco for Valentine's Day

Champagne, Cava and Prosecco for Valentine’s Day

With Valentine’s Day four short days away we’ve put together a list of four crowd pleasing sparkling Rosé wines representing the old world, starting with with affordable Italian Prosecco, and Spanish Cava, and fin...
by SFLFoodandWine Editor
0

 
 
KEC_3657

Season 13 of Check Please! South Florida Begins Monday, February 15th

A brand new season of Check, Please! South Florida will begin on Monday, February 15, 2016 on WPBT South Florida PBS.  Now in its 13th season, 30 local food enthusiasts will join host Michelle Bernstein on ten new episodes to...
by SFLFoodandWine Editor
0

 

 
dumplings

Wok Star Eleanor Hoh Hosts Chinese New Year Dinner at Bazi Miami Beach

To celebrate the Year of the Monkey, Miami’s cooking instructor, Wok Star Eleanor Hoh will be bringing her HOH WOK CLUB to Bazi for a Chinese New Year dinner, Sunday, February 21st from 4-6pm.  The 3-course dinner ...
by SFLFoodandWine Editor
0

 



0 Comments


Be the first to comment!


Leave a Reply

Your email address will not be published. Required fields are marked *

*

CAPTCHA Image

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>