Food & Drink

April 21, 2015

Biltmore Winery, North Carolina Celebrates its 30th Anniversary

Biltmore Winery in North Carolina celebrates its 30th anniversary this year. Since first opening its doors on May 11, 1985, Biltmore Winery has ascended to the unique position as America’s most visited winery and is widely regarded as one of the most prominent American wineries east of the Rockies. French winemaker, Bernard Delille, joined the Biltmore team in 1986, bringing his considerable talents to bear on an increasingly diversified winemaking program. Along with Sharon Fenchak assistant winemaker at Biltmore,she and Delille produce a portfolio of more than 40 different wines.  Given the consistently high consumer demand for Biltmore wines, their winemaking efforts have extended beyond North Carolina to include some other pre-eminent American winegrowing regions, notably California’s Sonoma County and Napa Valley. They also produce an everyday collection of wines bearing the American appellation as well as its hallmark sparkling wines from both North Carolina and California. In its first 30 years, Biltmore Winery has grown into its own, now producing 150,000 cases annually. Biltmore wines are now sold on the estate, online, and distributed via retailers regionally. With the volume of visitors of over 1 million yearly engaging, experimenting and tasting wine at this iconic estate, it is hard to ignore Biltmore’s impact on the North Carolina wine industry and the general public’s appreciation of Biltmore wines.

Biltmore Estate Château Reserve Blanc de Blancs 2010 North Carolina, Brut style sparkling wine is a North Carolina estate wine; crisp and refreshing with pleasing acidity. SRP $30

Vanderbilt Reserve 2012 Cabernet Sauvignon, Alexander Valley, California, Full bodied with expressive tannins. SRP $27

Biltmore Estate Riesling 2013, North Carolina, Pleasant and sweet with round lush apricot, and honey flavors. SRP $12

Sign up to be on our mailing list

Follow South Florida Food and Wine on Google+








 
 

 
wine

Friendly and Crowd Pleasing California and Spanish Red Wine

Just as Cabernet Sauvignon, the “King of Reds,” resides in the upper echelons of the wine world, the carnivore sits atop the food chain. Inspired by these two kings, Carnivor the wine was created. A friendly wine wi...
by SFLFoodandWine Editor
0

 
 
Louis M. Martini Wine

Louis M. Martini Napa and Sonoma Cabernet Sauvignon

The Martini family has been making world-class Cabernet Sauvignon from Napa and Sonoma’s since 1933. Founder Louis M. Martini started with this simple premise: the best grapes make the best wines. Home to world-class Cab...
by SFLFoodandWine Editor
0

 
 
wine

Herdade do Esporão Duas Castas 2013

Herdade do Esporão is located little more than 105 miles southeast of Lisbon, Portugal nearby the historical city of Reguengos de Monsaraz, in Alentejo. The Herdade do Esporão benefits from the Mediterranean-continental clim...
by SFLFoodandWine Editor
0

 

 
BIg Pink Cheeseburger

DBGB Takeover at Café Boulud Palm Beach

Starting May 31 through Columbus Day, October 12, 2015, Café Boulud Palm Beach  invites diners to partake in the “DBGB Takeover,” a delicious casual summer dining adventure with inspired selections from DBGB, Chef Daniel...
by SFLFoodandWine Editor
0

 
 
KidsReportCard_Bostons_4C

Free Kids Meal at Boston’s on the Beach With a Straight A Report Card

During the month of June, Boston’s on the Beach salutes students whose hard work and dedication have earned them high marks in the classroom. Students, 12 years old and younger, get a free meal from the children’s menu at B...
by SFLFoodandWine Editor
0

 
 
IMG_20141110_190451

Fourth Annual Pairings Event in Downtown West Palm Beach, May 28th

Downtown West Palm Beach will host its fourth annual “Pairings” event. This progressive tour will take place on Thursday, May 28 featuring a variety of food samples from some of downtown’s restaurants. The event is brough...
by SFLFoodandWine Editor
0

 

 
The BlueFire Band with Randi

BlueFire Band with Randi to play at Oakland Park Music on Main Street May 22nd

The City of Oakland Park’s revitalized Downtown Oakland Park Culinary Arts District is hosting a monthly Music & Food Trucks on Main Street Series, held at Oakland Park City Hall. The free community event will play host t...
by SFLFoodandWine Editor
0

 
 
Oakland Park Farm to Chef Showcase

Oakland Park Farm to Chef Showcase, Wednesday May 13 with Ketel One Vodka and Stout Bar & Grill

Wednesday, May 13, 2015 at 6pm the Oakland Park Farm to Chef Showcase at the weekly Farmers Market ends its season with a culinary demonstration of three menu items presented by Heather Clippinger, executive chef at Stout Bar &...
by SFLFoodandWine Editor
0

 



0 Comments


Be the first to comment!


Leave a Reply

Your email address will not be published. Required fields are marked *

*

CAPTCHA Image

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>