Miami

July 20, 2015

Paella Brunch at KLIMA Restaurant and Bar Miami Beach

Paella Brunch at KLIMA Miami Beach will include three contemporary interpretations of the classic dish originating from Valencia in Spain. Guests will be able to choose from – a meat Paella, fish Paella and vegetable Paella.  Accompanying an unlimited amount of Paella will be a Salad Buffet, as well as house made Sangria for $50 per person (excluding tax and gratuity).

“We wanted to introduce something that has never been done before in Miami and something classically Spanish that is the essence of Catalonian cuisine,” says Executive Chef Rusti. “Our authentic recipes for Paella are rich and flavorful but light enough to enjoy as the first meal of the day for brunch.  The choice of meat, fish or vegetable rice offers something for everyone and you don’t have to be a connoisseur of Spanish cuisine to enjoy this simple dish with friends.”

For the first time since KLIMA Restaurant and Bar opened its doors, guests will be able to meet Chef Rusti in person, as he serves his specialty rice-based dish buffet-style from three separate oversized frying pans placed on an open flame, known as “Paelleras” – the traditional pan used for cooking Paella in Spain.  Guests will also be able to enjoy the traditional sounds of Barcelona, provided by a live Flamenco guitarist at the restaurant.

Arroz con Amigos at KLIMA Restaurant and Bar will debut on Saturday, July 25th between 12 Noon and 4:00pm at a price of $50 per person (excluding tax and gratuity).  Wine, beer, mimosas and other classic brunch cocktails will also be available at an extra charge.

KLIMA Restaurant and Bar is located at 210 23rd Street, Miami Beach, FL 33139, and is now open for daily dinner reservations from 6:00 p.m. by calling 786.453.2779

Sign up to be on our mailing list







 
 

 
redwine

SommCon® is seeking speakers for November 2017 conference

SommCon® , Southern California’s leading conference and educational summit for wine, beer and spirit industry professionals and serious enthusiasts is currently seeking qualified speakers for the 2017 educational progra...
by SFLFoodandWine Editor
0

 
 
Oakland Park Music & Food Trucks on Main Street

SOUTH FLORIDA LIVE MUSIC: Tom Jackson Band at Oakland Park Music on Main Street March 24th

Oakland Park Music & Food Trucks on Main Street concert series are held at Oakland Park City Hall. This month, the free community event will host Tom Jackson Band on Friday, March 24th. Jackson and his band will bring their...
by SFLFoodandWine Editor
0

 
 
Champagne

db Bistro Moderne Miami Hosts Champagne Pommery Dinner

db Bistro Moderne Miami’s newly appointed Sommelier, Haunah Klein, celebrates the launch of the restaurant’s 2017 wine dinner series with a Champagne Pommery event on Wednesday, March 15th at 7PM. The dinn...
by SFLFoodandWine Editor
0

 

 
Point Royal Raw Bar Selections

Geoffrey Zakarian’s Point Royal at The Diplomat Beach Resort

Point Royal is a Coastal American restaurant and bar by celebrity chef Geoffrey Zakarian. Known for putting together modern relevant restaurants, Zakarian created Point Royal exclusively for The Diplomat Beach Resort. With a mo...
by SFLFoodandWine Editor
0

 



0 Comments


Be the first to comment!


Leave a Reply

Your email address will not be published. Required fields are marked *

*

CAPTCHA

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>