Miami

October 26, 2015

Miami’s Own Wine Dinner at db Bistro Moderne

On Wednesday, November 4th the next Miami’s Own wine dinner at db Bistro Moderne hosts Dennis Scholl an avid art collector, supporter of the arts, Emmy-award-winning film maker, and heralded wine maker. Miami’s Own series offers guests an opportunity to enjoy a specially created menu paired with selected wines, while interacting with the movers and shakers of Miami’s arts and culture community. The dinner is $85 per person plus tax and gratuity. The welcome reception begins at 7PM and Dinner is at 7:30PM. Call 305.421.8800 for reservations. The menu is as follows:

CHEF’S SELCTION OF CANAPES
NV Scarpetta Timido, ‘Vino Spumante,’ Rose Brut, Italy

CONCH CHOWDER
Saffron, Coconut, Citrus
2004 Betts & Scholl, Hermitage Blanc, Rhone Valley, France

POTATO GNOCCHI
Lamb Sugo, Pecorino, Black Truffle
2004 Betts & Scholl, ’The Chronique,’ Grenache, Barossa Valley, Australia

BUTTERMILK FRIED CHICKEN
Corn Bread, Baked Beans, Fennel Slaw
2006 Betts & Scholl, Syrah, California

MONT BLANC
Chestnut, Vanilla Chantilly, Yuzu Ice Cream
2012 Laffourcade L’Echarderie ‘Coteaux du Layon’

db Bistro Moderne
 255 Biscayne Boulevard Way
 Miami, FL 33131

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