Palm Beach

December 7, 2015

Eau Palm Beach Resort & Spa’s Angle Hosts A Four Month Wine Dinner Series

Eau Palm Beach Resort & Spa’s Angle restaurant is hosting four renowned wineries to participate in a four-part dinner series hosted by either the winemaker or proprietor that will showcase wines from Sonoma and Napa, California. Each dinner will begin with a welcome reception at 6:30 p.m. and dinner to follow at 7 p.m.
Pricing does not include tax & gratuity. Preferred pricing is available when the entire series is purchased. Call 561-540-4924 for reservations. Visit www.anglerestaurant.com/uncorked. The wine dinner series is as follows:
Wednesday, December 9th, 2015
Hanzell Vineyard’s Winemaker Michael McNeill
Join Hanzell Vineyard’s Michael McNeill for an evening of fine food and wine featuring Hanzell’s Burgundian-style Chardonnays and Pinot Noirs, handcrafted high in the Mayacamas Mountains above Sonoma. He will discuss Hanzell Vineyard’s philosophy and approach to creating these beautiful examples of Old World reserve-style California wines, during a lively, beautifully paired five-course dinner. $195*
Thursday, January 14th, 2016
Tres Sabores Winemaker/Owner Julie Johnson
Angle presents Tres Sabores Owner/Winemaker Julie Johnson. She will enlighten us with her approach to creating beautiful crafted boutique wines. Tres Sabores is located in the Napa Valley on the Rutherford bench, nestled in the base of the hills, producing elegant Zinfandels along with other varietals. This is a wonderful opportunity to meet and listen to one of California’s most passionate winemakers. $195*
Thursday, February 4th, 2016
Cakebread Cellars Winemaker/Owner Dennis Cakebread
Celebrating their 41st Anniversary, Cakebread Cellars continues their dedication to making the highest quality wines. For those lucky enough to have reserved their spot already, the evening will not disappoint, as Dennis Cakebread will host this event featuring a variety of their Sauvignon Blanc, Merlot and reserve wines from the Napa Valley. $165*
Wednesday, March 16th, 2016
Silver Oak Winemaker Nate Weis
Since its founding in 1972 Silver Oak has devoted their efforts to the pursuit of a single wine with a style all its own, Cabernet Sauvignon. Winemaker Nate Weis continues this commitment to excellence and will share several vintages of Silver Oak’s Alexander Valley and Napa Valley Cabernet Sauvignon blends, as well as their Twomey Cellars Pinot Noirs and Merlots. $205*
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