Palm Beach

August 5, 2016

Downtown Delray Beach Launches Restaurant Week

The first annual Downtown Delray Beach Restaurant Week begins Monday, August 1, 2016 and runs through Sunday, August 7, 2016. The week long event will feature special three-course prix fixe lunch and dinner menus as well as culinary experiences, including wine & beer tasting/food pairing  dinners,  juicing/nutrition class, cocktail classes, chef demonstrations and more. Downtown Delray Beach Restaurant Week  provides locals and visitors an opportunity to sample Downtown restaurants and food and beverage merchants at special prices.

Downtown Delray Beach Restaurant Week’s Charitable Partner is Healthy Bellies – Healthy Bellies, a program of the Delray Beach Achievement Center, was founded by DADA Executive Chef Bruce Feingold and his wife, Amanda. Healthy Bellies is committed to community outreach and education focusing on nutrition for under privileged children and families in Delray Beach. Participating restaurants are encouraged to support this organization and attendees will have an opportunity to make a contribution as well during Restaurant Week

Click here for more details about Downtown Delray Beach Restaurant Week

Sign up to be on our mailing list

 







 
 

 
Lobster Lunacy at Boston's on the Beach Delray Beach photo: Boston's on the Beach Facebook page

SUMMER SPECIAL: Lobster Lunacy at Boston’s on the Beach

Boston’s Lobster Lunacy special is back! Now through mid-September. Boston’s is serving 1-pound Maine lobsters at market price, served with corn on the cob, red bliss potatoes, lemon, and drawn butter. Craving secon...
by SFLFoodandWine Editor
0

 
 
Secrets of Skinny Cooking, Victoria Dwek and Shani Taub

Secrets of Skinny Cooking, New Cookbook Written by Victoria Dwek and Shani Taub

Eating healthy can be challenging and uninspiring to many. There is something psychologically satisfying for many, myself included about eating food laden in fat and calories.  Low-calorie food/recipes can be just as enjoyable...
by SFLFoodandWine Editor
0

 
 
Elouan Rosé

Elouan Rosé

Elouan, the result of California winemakers venturing up to Oregon, one of the world’s renowned Pinot Noir regions. The goal is to produce Pinot Noir with depth of flavor, vibrancy and suppleness. Elouan is a blend of fruit f...
by SFLFoodandWine Editor
0

 

 
bee

South Florida Beekeepers Association Seminar Series: Learn How To Be A Beekeeper

So you want to be a beekeeper? The South Florida Beekeepers Association is hosting a seminar series at The Urban Farming Institute located adjacent to Jaco Pastorius Park and at The Urban Beekeepers Warehouse also in Oakland P...
by SFLFoodandWine Editor
0

 



0 Comments


Be the first to comment!


Leave a Reply

Your email address will not be published. Required fields are marked *

*

CAPTCHA

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>