by SFLFoodandWine Editor
0

 
 
14855140627_11d20ded97_z

Four Corners of the World Dinner Series with Alex Chang and Norman Van Aken

This event has been canceled. The Vagabond Restaurant & Bar’s Executive Chef Alex Chang and South Florida’s very own famed, Chef Norman Van Aken are teaming up to create a series of four monthly dinners at MiMo’s Vaga...
by SFLFoodandWine Editor
0

 

 
006

Where to go for Happy Hour in Miami

Wherever you land in Miami there’s always a drink special being offered. Happy Hours are a hot commodity for restaurants and hotels in South Florida. More often than not there are some great steals and deals to be had durin...
by SFLFoodandWine Editor
1

 
 
wokstar-header-new-2

Eleanor Hoh, The Wok Star To Host Chinese New Year Lunch at Hakkasan Miami

KUNG HEI FAT CHOY  translated means Congratulations and best wishes for a prosperous New Year. February 19th is the first day of the Chinese New Year; 2015 is the year of the sheep, or goat or ram as the Chinese character is t...
by SFLFoodandWine Editor
0

 

 
fisher island

Dinner at Fisher Island Club

History of Fisher Island Fisher Island was named after Miami Beach developer, Carl Fisher, when he purchased the island from Dana A. Dorsey in the late 1900′s. In the years preceding, Carl Fisher’s path crossed with...
by SFLFoodandWine Editor
0

 

 
#MaximumFlavorSocial Adrianne Calvo

Miami Chef, Adrianne Calvo’s New Book, #MaximumFlavorSocial On Sale Now

Food It’s undeniably become the social media generation’s runway supermodel, its glitzy cover girl. Yet long before putting our dinners and desserts on digital display became the norm, the concept of “sharing&...
by SFLFoodandWine Editor
0

 
 
st-regis-bal-harbour-wine-vault

Sommeliers Club at The St. Regis Bal Harbour January Events

The Sommeliers Club at The St. Regis Bal Harbour is back with an exclusive series of intimate weekly wine events presented by St. Regis Bal Harbour Sommelier, Sebastian Verrier. The January Sommeliers Club Events are: January 1...
by SFLFoodandWine Editor
0

 

 
by SFLFoodandWine Editor
0

 

 
Quinoa Caprese. heirloom tomatoes, basil, red quinoa, burrata, cheese, ají amarillo pepper vinaigrette — at La Mar by Gaston Acurio at Mandarin Oriental, Miami.

Express Lunch at La Mar by Gaston Acurio at the Mandarin Oriental Miami

The waterfront restaurant, La Mar by Gaston Acurio offers diners the chance to experience and explore the authentic flavors of Peruvian gastronomy with an Express Lunch; three courses for $25 Monday-Friday; for an additional $7...
by SFLFoodandWine Editor
0

 
 
Yellowfin Tuna Tiradito & Queen Conch, photo: southfloridafoodandwine.com

Miami Pop-Up Dinners

Short & Sweet, the info comes via Twitter in 140 characters or less…. a few dinner experiences worthy of checking out: Brad Kilgore of the soon to be Alter Miami is hosting a series of collaborative pop-up dinners wit...
by SFLFoodandWine Editor
0

 

 
st-regis-bal-harbour-wine-vault

Sommeliers Club at The St. Regis Bal Harbour Hosts Weekly Wine Tastings

The new Sommeliers Club at The St. Regis Bal Harbour is under the direction of Sebastien Verrier; Sommeliers Club at The St. Regis Bal Harbour is an exclusive series of intimate weekly wine events that celebrate the finest vine...
by SFLFoodandWine Editor
0

 
 
Champagne

Champagne and Sparkling Wine Tasting at Wolfes Wine Shoppe Coral Gables

Tonight, Friday November 14 from  7-9pm, Wolfe’s Wine Shoppe in Coral Gables will be hosting a Sparkling Wine tasting. Ideal to get you stocked and ready for all your Champagne and sparkling wine needs, wants and desires...
by SFLFoodandWine Editor
0

 

 
04_windridge_k_exterior_header-7ab9bac3c9

Windridge Yacht Charters Hosts A Restaurant Cruise Series Beginning With The Federal Restaurant

Windridge Yacht Charter has launched a Pop-Up Restaurant Series whereby  Miami chefs take to the South Florida waterways for a dinner cruise on its flagship yacht, Lady Windridge. The series debuts with Chef Cesar Zapata of ...
by SFLFoodandWine Editor
0

 
 
Food Network - Chopped

So you think you can cook? Chopped is casting for the next 3 seasons

The popular show Chopped is beginning casting for the next three seasons. If you would like to apply or recommend someone you think would be great for the show – get in touch with – Karen Brown – Chopped Miami...
by SFLFoodandWine Editor
0

 

 
Oysters

Where To Eat Oysters On National Oyster Day In South Florida

It’s always something, and national food and drink holidays are no exception. While seemingly silly and superfluous it is a public relations dream come true. How some of these commemorative days come into being is ironically ...
by SFLFoodandWine Editor
3

 
 
2014-06-26 16.14.08

Dinner at Azul at Mandarin Oriental Miami

Azul at the Mandarin Oriental Miami has a history of breeding impeccable culinary, sommelier, and management talent; the lineage continues on with the new guard, William Crandall, chef de cuisine, Frederic Monnet, executive pa...
by SFLFoodandWine Editor
0

 

 
2014-06-27 13.27.56

Lunch at La Gazzetta in Mary Brickell Village

La Gazzetta will surprise you. La Gazzetta – Modern Italian Cafe is a culmination of the half dozen plus restaurants, owners Umberto Sorbo and Stephan Fortier have owned and been associated with. Sorbo and Fortier have fo...
by SFLFoodandWine Editor
0

 
 
2014-06-20 14.24.17

Lunch at Traymore Restaurant and Bar Miami Beach

Some restaurants pull in the beautiful people, some serve beautiful food and a handful can actually do both successfully. Case in point, Traymore Restaurant and Bar at the Metropolitan Miami Beach. The Metropolitan hotel is own...
by SFLFoodandWine Editor
1

 

 
2014-05-27 12.57.17

Lunch at Juvia Miami

Juvia is as trendy, and globetrotting as its guests. Culinarily, Juvia crisscrosses three continents with flavors and styles representing, Asia, Europe and South America. Juvia at first blush appears to give the beautiful peopl...
by SFLFoodandWine Editor
1

 
 
Jefe’s Original Soul Shack

Jefe’s Original Soul Shack Now Open in North Miami

Nineteen months. And now finally, Jack Garabedian and his food truck concept Jefe’s Original Fish Tacos & Burgers has officially opened a brick & mortar in North Miami. Garabedian’s painstaking story of gett...
by SFLFoodandWine Editor
1

 

 
crab boil dilido beach club

Summer Clambakes in Rhode Island, Miami and Palm Beach

Summer means many different things to equally as many people, and then some; I’d venture to say most summer thoughts revolve around vacations, food and some sort of ubiquitous adult beverage to set the summer mood. For me...
by SFLFoodandWine Editor
1

 
 
2014-05-09 12.48.09

Lunch at Seasalt & Pepper Miami

Stylish. Trendy. Industrial chic. Waterfront. Downtown Miami. Put all this together with a menu and you’ve got the makings of yet another fashionable restaurant scene in Miami, where just about everyone who is looking to ...
by SFLFoodandWine Editor
0

 

 
13994869898_75b94a084f_o

Lunch at Gibraltar at Grove Isle Hotel & Spa, Coconut Grove

Just over the Grove Isle Bridge, sits the eponymous 20-acre Grove Isle Hotel & Spa. In a matter of minutes, this private island puts distance between the hustle & bustle of every day life and absolute tranquility. Grov...
by SFLFoodandWine Editor
0

 
 
11316375746_87d5d5f6b3_z

Edge Steak & Bar Miami

EDGE Steak & Bar located in the Four Seasons Miami, on Brickell is a modern steak concept, not to be confused with the term steakhouse. Edge Steak & Bar is casual, yet polished, bright, and sanguine, certainly not what...
by SFLFoodandWine Editor
1

 

 
Lippi Restaurant Brickell

Lippi Restaurant in Brickell, Miami

This restaurant is now closed. Brickell is one of Miami’s fastest growing  metropolitan neighborhoods, it is densely populated with high-rise luxury condominiums and upscale apartment towers. Having been referred to as t...
by SFLFoodandWine Editor
0

 
 
Screen shot 2011-07-14 at 1.00.06 PM

Somerston Farm and Winery Experience at The Federal Drink & Provisions Miami

The Federal, Food Drink and Provisions is hosting Somerston farm and winery for a five-course wine dinner on Tuesday, April 8 at 7:30 p.m.  Whole lambs, olive oil, honey, herbs, vegetable and wines will be flown in directly fr...
by SFLFoodandWine Editor
0

 

 
2014-01-09 19.14.32

Dinner at 15 Steps at Eden Roc Miami Beach

Back in October 2011 Jeremy Ford was one of South Florida Food and Wine’s Chef in the Spotlight; a series of interviews loosely based on the Proust Questionnaire. Ford is a protégée of Chef Dean James Max, principle o...
by SFLFoodandWine Editor
0

 
 
Miami Culinary Tours

Giveaway: Enter to Win a Miami Culinary Tour for Two

This giveaway is closed. The winner is Diane Miller. Congratulations! Diane With so many flavors colliding into one city, Miami is a vey exciting culinary destination – and Miami Culinary Tours is ready to share it with bot...
by SFLFoodandWine Editor
0