Fort Lauderdale

July 27, 2017

2017 John Offerdahl Gridiron Grill-Off Food & Wine Festival, set for Saturday, November 11

The 2017 John Offerdahl Gridiron Grill-Off Food & Wine Festival, set for Saturday, November 11 from 12 – 4 p.m. at the Pompano Beach Amphitheater. Miami Dolphins legends and South Florida’s top chefs will team up and tackle the grill to serve uniquely created dishes, for this festival, paired with wine or a signature cocktail during the eighth annual all-inclusive culinary showcase for charity.

As many as 3,000 football fans and food enthusiasts will come together for the chance to meet Miami Dolphins legends and local South Florida chefs, sample unique culinary items created especially for the eighth annual Gridiron Grill-Off, taste premium wine and spirits and desserts and look on as judges select the winning team. 100% of event net proceeds will benefit Offerdahl’s Hand-Off Foundation. Participating players and chefs will be announced at a later date.

All-inclusive tickets for this event go on sale Tuesday, August 1. Early bird pricing starts at $75 for general admission and $115 for VIP. Attendees pay one price to sample great food and beverages at each tent. Visit www.gridirongrilloff.com for more information.

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Eating healthy can be challenging and uninspiring to many. There is something psychologically satisfying for many, myself included about eating food laden in fat and calories.  Low-calorie food/recipes can be just as enjoyable...
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Elouan Rosé

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Elouan, the result of California winemakers venturing up to Oregon, one of the world’s renowned Pinot Noir regions. The goal is to produce Pinot Noir with depth of flavor, vibrancy and suppleness. Elouan is a blend of fruit f...
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